Tuesday, October 15, 2013

A classic from the donut archive

The National Donut Society Field Guide to North American Donuts
by Mattias Johansson

With more than 700 donuts detailed with color photographs and descriptive text, this is the most comprehensive photographic field guide to the donuts of North America. The 762 full-color identification photographs show the donuts as they appear in natural habitats. Organized visually, the book groups all donuts by color and shape to make identification simple and accurate in the field, while the text account for each donut species includes a detailed physical description, information on edibility, season, habitat, range, look-alikes, alternative names, and facts on edible and poisonous species, uses, and donut folklore. A supplementary section on cooking and eating wild donuts, and illustrations identifying the parts of a donut, round out this essential guide. 

Come test your donut-identifying skills Wednesday @ 10:00 in the Donut Lounge (LAP S185)!
-MLJ


PS-> Donuts this week courtesy of the nice folks in GP’s lab: Shubhajit “Mitra” Mitra, Justin "The Guy One" Speck, Seema “The Girl One” Das, and Adwaita “the all-powerful warrior who, because of their endurance and inflexible will to win, shall go from conquest to conquest, leaving fire in their wake” Parida. What a great bunch of lads. Thanks, GP’s Team!

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